payment information about us contact us terms & conditions restaurants past notifications reports on events
 
LOCAL DINING OUT GROUP
EVENT
NOTIFICATION
 
.
.
.
 

Local Dining Out Group Event Notification

(please note that this page remains for reference only, some information may now be out of date, such as payment details, which should not be used today)

.  

Wednesday 29th April 2015

The King's Head at Redlynch

About The King's Head (taken from their website )

The Kings Head is located in the village of Redlynch, it was built in 1700 as a cider house, it nestles between the New Forest and the Downs, it has a welcoming atmosphere where one can eat and drink enjoyably. There is a selection of fine cask ales served and presented in the best condition possible. Wines from around the world. A varied range of Traditional Ciders and bottled Ciders. The Kings Head serves quality home cooked food and uses locally sourced products wherever possible. It has a good sized car park and beer garden, and being a traditional pub it is full of character with low beams and a wood burner which blazes in the winter months. At the Kings Head we strive to set high standards and more importantly maintain them.

The Kings Head has undergone a total refurbishment to the interior and exterior of the pub, we hope it has enhanced all the wonderful traditional features and kept all the character of a village country pub. We have tried to create a warm, comfortable and welcoming atmosphere, Dogs and Welly boots always welcome. We are featured in “Pub Walks in and around the New Forest” by Peter Carne free Wi-Fi. Fresh Coffee, Cappuccino, Latte, Espresso, Hot Chocolate and Teas are always available.

Location: .   The King's Head at Redlynch
We have decided to visit one of our local restaurants for April this year. Several people have requested this venue, where the home cooked food is really good.

Dining: .   Restaurant
The restaurant at the King's Head will seat 24 people at different sized tables for dining. We will offer these seats to the first 24 people booking. Our group can accomodate more people as there are further tables available in the bar area.

Travel: .   Herrington's Coach Door to Door
We have arranged pick up points as near as possible where you live, more points can be added. Our coach will be from Herrington's Coaches, the coach size will depend upon ticket sales. (picture is not of the exact coach expected)

Drinks: .   Buy your drinks at the bar on arrival
You will find cask beers and cider at the bar There is also a good selection of wine by the glass or bottle.

Food: .  

Home Cooked Food
We have another interesting selection of main course choices for you for our April dinner. You have 6 choices of mains, 2 of which are vegetarian options and then a further 6 choices of dessert.
(see choices below)

Price:

Your ticket for our April 29th dinner will cost £20.00 per person covering your two course dinner and the travel by coach.

Menu:

Please choose one main and one dessert from the following list:
(vegetarian options listed with [V] )

Main Meals:
PLEASE NOTE: All Main Meals are Homemade
(1) [PIE] Shortcrust Pastry Pie filed with Chicken, ham and leek, served with a rich gravy, seasonal vegetables & thick cut chips.

(2) [TAGLIATELLE] Wild Mushroom Tagliatelle topped with Parmesan served with Garlic Bread [V]


(3) [RISOTTO] Pea, Herb and Goat's Cheese Risotto [V]

(4) [FISH PIE] Fish Pie with Smoked Haddock and Cod Fillet in a creamy sauce topped with mashed potatoes served with fresh
 vegetables of the day..

(5) [MOUSSAKA] Moussaka with Cinnamon Spiced Lamb mingling with Aubergines and a delicious creamy sauce served with
Garlic Bread and Salad


(6) [CHICKEN CHASSEUR] Chicken Chasseur with Tarragon, Mushrooms and Tomatoes served with Fresh Vegetables and
Creamy Mashed Potatoes.


Dessert:
(1) [TRIFLE] Traditional Sherry Trifle 

(2) [MERINGUE] Lemon Meringue with Cream

(3) [CHEESECAKE] Vanilla & Toffee Cheesecake with Ice Cream

(4) [BB PUDDING] Bread & Butter Pudding with Custard.

(5) [SPONGE] Classic Syrup Sponge Pudding with Custard 

(6) [COFFEE] A single cup of fresh Coffee, as an alternative dessert. 

If you require a cup of coffee after your dessert you can order and pay for this at the bar. If you require a cup of coffee after your dessert you can order and pay for this at the bar. 

Coach Pickup Points:

We have arranged the following pickup points on the evening. We hope these will be near to most peoples houses.
Some times and pickup points may be changed according to who is coming on the evening.

Coach Pickup Points:

Pickup Time

Location

Detailed Location

19:00 (7:00pm)

[FORDINGBRIDGE]

The bus stop near the Post Office at Fordingbridge

19:05 (7:05pm)

[BREAMORE]

As you turn into the road to Woodgreen from the A338 at Breamore

19:10 (7:10pm)

[DONGOA]

Outside "Dongoa" High Street, Woodgreen

19:10 (7:10pm)

[BROOK LANE]

The junction of Brook Lane/High Street, nearest Godshill

19:15 (7:15pm)

[HORSE & GROOM]

Outside the Horse & Groom, Woodgreen

19:20 (7:20pm)

[DODGSON CLOSE]

End of Dodgson Close, Woodgreen (subject to who is coming)

19:20 (7:20pm)

[SHOP]

outside Woodgreen Community Shop (subject to who is coming)

19:25 (7:25pm)

[POST BOX]

Opposite The Post Box at the end of Lower Densome/ The Common

19:25 (7:25pm)

[COOMBE COTTAGE]

moving towards Hale/Top Left of Common (subject to who is coming)

19:25 (7:25pm)

[KEEPERS COTTAGE]

Higher Densome Wood (subject to who is coming)

19:30 (7:30pm)

[WOODFALLS CROSS]

Woodfalls Cross stop at the bus stop.

19:30 (7:30pm)

[THE RIDGE]

Part way along The Ridge at Woodfalls.

 

Please try to be at your Pickup Point 5 minutes before the time shown, subject to weather on the night.

.

If you would like to come on our April Local Dining Out Evening

You can call one of us and make your booking by phone giving us your menu choices

Donald Summers on 01725 513910 or e-mail: info@woodgreenvillagenews.org.uk

David Mussell on 01725 514592 or e-mail: davidgmussell@icloud.com

Or you can send us an e-mail with the following information:

EITHER:
If you have registered with us before:
Your full name, postcode & phone number

OR
If you are new to our Local Dining Out:
Your full name, address, postcode, landline & mobile number.
Your nearest pickup point from our list.
Confirm you have read our terms & conditions.

THEN:
For each person dining please tell us the following by e-mail or
You can also download a Booking Form here)

BOOKING FORM
Dinner at The King's Head, Redlynch on Wednesday 29th April 2015

Please enter short version in brackets on the menu list:
example: Main - RISOTTO, Dessert - TRIFLE

Pickup Point - please use Location short version - example: [POST BOX]

Payment by - please state:  CASH  /  CHEQUE  or ONLINE

Details for each person:

NAME:

 

PICKUP POINT:

 

MAIN COURSE:

 

DESSERT:

 

PAYMENT BY:

 

DATE PAID:

 


Payment can be made by one of the following options:

(1) Direct Bank Payment:
This is very easy if you do online banking and we can confirm receipt of your payment

account: Woodgreen Village News
sort code: 20-72-37
account no: 13710971
reference: (your surname)

(2) You can deliver your payment by cash or cheque
Cheque (made payable to: Woodgreen Village News)

to:
Woodgreen Village News, 7 Hill Close, Woodgreen, SP6 2BG (FRONT DOOR ONLY)
or
9 Dodgson Close, Woodgreen
or
handed personally to Donald Summers, Angela Summers or David Mussell

(3) Call us and ask us to call and collect your payment as cash or by cheque
01725 513910
Cheque (made payable to: Woodgreen Village News)

.
290415
.